This is an internationally refereed social science journal that is published every three months (quarterly) in electronic-based and print-based since 2009. The journal publishes four issues each year (March, June, September, and December).
The publication language of this journal is Turkish, English, or Russian.
This is an open-access journal. Therefore, all issues and articles published so far can be accessed free of charge from the journal's website.
Kemal ÜÇÜNCÜ
In this study, spoon making, one of traditional wooden crafts in The District of Koprubası Province of Trabzon, its varieties, spoon making process, its current condition were collected in accordance with the methods of ethnograpic documenting methods and an effort was made to evaluate it within the Word and Turkish Cultural heritage.
Key Words: Wooden spoon, wooend crafts, province of Trabzon, District of Koprubası, Tradition
